Our New Addition

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April 25, 2016
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ashland, bend, food trucks, medford, mobile kitchen, OR, Oregon catering, oregon chef, oregon weddings, private chef, southern oregon, talent

Hello Everyone,
We are so excited to announce that we are expecting a little girl on June 1st! For those of you who wondered why our calendar is booked for May and the first part of June, this is why! We didn’t want to take any catering gigs during this time in case our little bundle decided to arrive early, or late for that matter.

Our lives are about to change forever…we have two boys ages 14 and 17, but this is our first baby together and the first grandbaby on my side of the family. Stefan will continue to open for lunch service 10:30am-3:00pm at our home base of 111 S. Pacific Highway, Talent until the baby comes.

In terms of this coming Summer, we have weddings and events booked most weekends throughout June, July, and August. The events include local hot spots like Friday Night concerts at Del Rio Winery, Dana Campbell Winery and Agate Ridge Winery here in beautiful Southern Oregon. We also will be serving at bigger events including Cape Blanco Country Music Festival which hosts over 20,000 people during the weekend of July 29-31st, and includes such talents as Kenny Chesney and Jason Aldean. Bend Brewfest is definitely one of our favorite events to serve during the end of August, featuring thousands of the best beers from around the country…plus the setting on the banks of the Deschutes River is pretty hard to beat (see more at http://bendbrewfest.com/).

Don’t forget to check out our calendar on our website, where you can see if we are serving at an event or our normal Talent location…

http://theroguechef.wpengine.com/gce_feed/calendar/

Thanks for all your well-wishes and support!
much love,
Meagan (the Rogue Chef’s wife)

“Good news about The Rogue Chef! Stefan is the former head chef at the Peerless restaurant in Ashland. His delicious creations and delightful presentations will, no doubt, build a quick following as The Rogue Chef. Can't wait to get down to the Medford area to see what he's whipping up for those of us food cart fans from Portland!”- Tim V., Portland, OR     
“Love this place and this chef. Amazing Ruben! Great salads. If there is a wait it's because the food is so good. I'll be back!”- Linda B., Medford, OR     
“I've tried the burger and a scallops dish, both were fantastic. I love the dipping sauce for the fries. The scallops were served on a salad of farro and kale, and a delicious vinaigrette. The portion sizes are great, very reasonable for the price. Love! I have visited them at a brewery and a winery.”- Sarah L., Medford, OR     
“Delicious food, friendly staff. Prepared perfectly to order, one of the best food carts I have eaten at (Medford and Portland)!”- Christina G., Auburn, CA     
“The coconut chicken with green curry was so tasty, just spicy enough, perfectly balanced and with lots of veggies. A good sized serving too. My mouth was exceedingly happy, the flavors were just perfect....It's obvious that lots of attention and care go into the details of each menu item, and I am excited to go back and taste more very soon. The Rogue Chef is one great reason to drive to Medford.”- Nancy B., Ashland, OR     
“I just ate here for the first time..it was an amazing lunch!!! Thanks for the Crème Brûlée, it was excellent!!”- Elizabeth L., Medford, OR     
“Straight up ridiculousness!!!!! You just cant get a better burger in the valley. Maybe anywhere! Seriously, he is GIVING these things away at the prices too. The meat, the bun, the veggies are top quality. Bobby Flay would get detroyed by this place in a burger throw down. Sorry Bobby.”- Nate M., Medford, OR     
“We got the Bacon Burger and the Mac n Cheese outside of Opposition Brewery last night. The Food was AMAZING and the service was great! Chef is extremely talented and extremely nice. Very excited for next time.”- Anthony M.     

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